Braised Beef over Mash

牛肋骨用红酒慢炖到软烂脱骨，往绵密的土豆泥上一放，浓郁的酱汁一浇，胡萝卜和欧芹点缀，餐厅级摆盘在家实现🍷 Beef short ribs braised in red wine until fall-off-the-bone tender, served over creamy mashed potatoes with rich gravy. Restaurant plating, homemade comfort. #beefshortribs #redwinebraised #comfortfood #土豆泥 #homemadecooking